AHCA Culinary Arts

  • Prepare students for one of the fastest growing & most stable sectors of the economy through hands-on activities.
  • Academy curriculum is linked closely to other essential academic subjects such as math, social studies, science, & economics.
  • Spacious kitchen facility features state-of-the-art, residential & industrial equipment.
  • Special dual enrollment opportunities offered at Daytona State College.
  • Participate in state & national service & cooking competitions.
  • Industry certification endorsed by the National Restaurant Association Education Foundation (NRAEF).
  • Networking opportunities with local, state, and  national industry leaders provide scholarship & career opportunities.

 

Culinary Instructor, Branch Leader At Your Service
Work Phone: x54269
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